CATEGORIES

Altitude Baking


All recipes are tested on the highveld as well as at sea level.
High altitude recipes cn be used in reverse

     
 

Conversions

 
 
Altitude 900m (3000ft) 1500m (5000ft) 2100m (7000ft) 3000m (1000ft)
Temperature Increase by 5 C/25 F Increase by 10 C/50 F Increase by 10 C/50 F Increase by 10 C/50 F
Baking powder per 1 tsp Reduce by 0-0.5ml Reduce by 1ml Reduce by 1ml Reduce by 1ml
Sugar per cup Reduce by 0-15ml Reduce by 15-30ml Reduce by 30-45ml Reduce by 30-45ml
Liquid per cup Reduce by 0-30ml Reduce by 30-45ml Reduce by 45-60ml Reduce by 45-60ml
Flour per cup     Increase by 15ml Increase by 15ml
 
 

Contact Us Now!

EZY REWARDS

Join the EZY Rewards Program Now

Life is uncertain. Eat dessert first. ~ Ernestine Ulmer





With 21 years experience in the food service equipment industry, Omni Catering Equipment Manufacturers has grown into a substantial player in the equipment business.
While continuing to service the needs of its local and international dealer base, Omni has positioned itself, to expand into the ever growing pool of franchise and private restaurants.

JHB: +27 82 883 1284
FAX: +27 86 522 7217